Acta Brasiliensis

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2020-07-02

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Current Issue

Vol 5 No 2 (2021): Acta Brasiliensis

Acta Brasiliensis (v. 5, n. 2, 2021)

Published: 2021-05-27

Food Chemistry

Physicochemical evaluation of oil blends of Glycine max L., Helianthus annus L. and Cocos nucifera L. under thermoxidation

Andressa Alves Pinheiro, Neuza Jorge

51-56
- PDF

Microbiology

Antagonism of Trichoderma on the control of Fusarium spp. on Phaseolus lunatus L.

Gabriel Ginane Barreto, Ana Carla da Silva Santos, Mirelly Miguel Porcino, Patrick Materatski, Carla Varanda, Maria do Rosário Félix, Luciana Cordeiro do Nascimento

57-64
- PDF
Plant growth-promoting activity in bean plants of endophytic bacteria isolated from Echeveria laui

Anderson Emmer, João Arthur dos Santos Oliveira, Andressa Domingos Polli, Julio Cesar Polonio, Leonardo Hamamura Alves, Cintia Zani Fávaro Polonio, João Lucio Azevedo, João Alencar Pamphile

65-71
- PDF

Genetics

Biological characteristics of Trichogramma pretiosum Riley, 1879 (Hymenoptera: Trichogrammatidae) under temperature stress by successive generations

Luis Moreira de Araujo Junior, Hugo Bolsoni Zago, Alixelhe Pacheco Damascena, Luana Viana Faria, Aléxia Gonçalves Pereira, Fernando Zanotti Madalon, José Romário de Carvalho, Dirceu Pratissoli

72-75
- PDF

Ecology

Habitat size and anthropic threatens: the role of conservation areas on macroinvertebrates from tank bromeliads

Caroline Dias Rosa, Tainá Jardim Antunes, Iniwara Kurovisk Pereira, Rosângela Capuano Tardivo, Felipe Micali Nuvoloni

76-82
- PDF
Ecological niche modeling of bioindicator mosses

Anny Bianca Santos Cruz, Thieres Santos Almeida, Juliano Ricardo Fabricante

83-87
- PDF

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Acta Brasiliensis is a four-month, continuous-flow scientific journal with open access content that publishes original articles, scientific notes and reviews, with Open Source access in the areas of Biological and Environmental Sciences.

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