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 Phytochemical and toxicological evaluation of extracts of the fruit of Buchenavia sp..
<strong>Acta Brasiliensis</strong>, [S.l.], v. 1, n. 2, p. 17-22, may 2017.
ISSN 2526-4338.
Available at: &lt;<a href="http://revistas.ufcg.edu.br/ActaBra/index.php/actabra/article/view/32" target="_new">http://revistas.ufcg.edu.br/ActaBra/index.php/actabra/article/view/32</a>&gt;. Date accessed: 26 apr. 2024.
doi: <a href="https://doi.org/10.22571/Actabra12201732">https://doi.org/10.22571/Actabra12201732</a>.